Dark chocolates: hearts (30% hazelnuts in filling), baskets topped with crunchy chocolate waffle balls and smoothpraline hazelnutcream (30% hazelnuts in filling); 'double lait' praline hazelnut cream and a whole hazelnut; marzipan (34% almonds in filling) with with raspberry crisps, white chocolate stripes; runny caramel, soft caramel with Himalayan salt on a layer of truffle; 

Ingredients: sugar, cocoa mass, hazelnuts 7,8%, cocoa butter, glucose syrup, vegetable fat (palm, palm kernel), almonds 2,2%, caramelised sugar 1,4%, butter oil (milk), glucose-fructose syrup, anhydrous milk fat, water, condensed milk (full), whey powder (milk), whole milk powder, inverted sugar syrup, skimmed cocoa powder, stabilizer: sorbitol, emulsifier: soy lecithin; whole milk, vegetable oil (rapeseed), natural vanilla flavour, rice flour, natural almond flavour, humectant: invertase; emulsifier: mono- and diglycerides of fatty acids; wheat flour (gluten), lactose (milk), salt, natural flavour, glazing agent: Arabic gum, Shellac; malt, antioxidant: ascorbic acid, vanilla extract, blackberry powder, color:carmin, edelberry juice concentrate.

 Dark chocolate contains cocoa solids 50% minimum.

May contain traces of nuts, peanut, eggs and gluten.